Kowloon offers halal‑certified options for every craving Muslim travellers!

Bali is often associated with non-halal cuisine, which can be a draw for many but a concern for Muslim travellers. However, the island is also home to a treasure trove of delicious and famous halal eateries.
Also read: 12 Hidden Gem Spots for Cheap Souvenirs in Bali: A Guide for Muslim Travellers
Take Denpasar, for instance. As the capital and largest city of Bali Province, it serves not only as the main gateway to the island but also as a fantastic place to get acquainted with authentic Balinese flavours. Discover legendary halal spots and popular culinary destinations in Denpasar so you can experience the island's gastronomic delights with peace of mind.
Image credit: Rumah Makan Warung Mak Beng | Official Website
Once ranked in the top 10 most iconic restaurants in the world by Taste Atlas, Warung Mak Beng has been standing strong since 1941. The menu is deceptively simple, offering only a set meal of fish soup, fried fish, and rice. But do not let that fool you—the consistent, mouthwatering taste is what keeps people coming back for decades. Be prepared to queue, but trust us, it is worth the wait!
Address: Jalan Hang Tuah No.45 & No.51, Sanur Kaja, South Denpasar, Bali 80227
Opening Hours: Daily, 08:00 AM - 10:00 PM WITA
At Warung Ari, the star of the show is Marlin fish. You will find it served as satay, pepes (steamed fish in banana leaf), and a hearty fish soup with generous chunks of meat. The Marlin is seasoned with base genep (Balinese spice mix) and cooked by an owner with over 30 years of experience. The result is a dish that is perfectly smokey yet fresh, a true delight for seafood lovers.
Address: Jl. Tukad Pakerisan No.8, Panjer, West Denpasar, Bali 80234
Opening Hours: Daily, 06:15 AM - 3:00 PM WITA
Image credit: @warungwardanibali
A trip to Bali feels incomplete without trying Nasi Campur. Stop by Warung Wardani to taste their version featuring authentic Balinese spices. A standard plate comes with shredded chicken, sate lilit (minced meat satay), spiced eggs, crispy potatoes, prawns, and vegetables. It might sound simple, but the flavours are complex and rich. This spot is a favourite among Indonesian celebrities, so you know it's good!
Address: Jl. Yudistira No.2, Dangin Puri Kauh, North Denpasar, Bali 80232
Opening Hours: Daily, 08:00 AM - 4:00 PM WITA
Image credit: Ayam Betutu Ibu Nia | Facebook
While Betutu (Balinese spiced poultry) is generally halal, Ayam Betutu Ibu Nia goes the extra mile with halal certification. You can order Betutu chicken in portions ranging from a single serving to a whole bird. Interestingly, they also offer frozen packs and hampers, perfect for bringing a taste of Bali back home. Don't forget to try their selection of signature sambals like sambal embe, sambal matah, and sambal uyah sere tabia to elevate your meal.
Address: Jl. Merdeka No.1, Renon, East Denpasar, Bali 80239
Opening Hours: Daily, 10:00 AM - 10:00 PM WITA
Image credit: @menweti_sanur
Worried about getting bored with chicken rice? In Bali, the experience is completely different. Warung Nasi Bali Made Weti has been serving crowds since 1976 and remains legendary to this day. It is famous for its long queues and high-profile customers, including politicians and celebrity chefs. Prepare your appetite for a feast of fried fish, Betutu chicken, crispy chicken skin, satay, and three types of sambal all in one glorious plate of mixed rice.
Address: Jl. Segara Ayu, Sanur, South Denpasar, Bali 80227
Opening Hours: Daily, 07:00 AM - 01:00 PM WITA
Image credit: Lawar Sapi Odah Jaran | Facebook
For a truly authentic touch, visit Lawar Sapi Odah Jaran where the grandmother owner, Odah Jaran, might just be the one preparing your order. Located in a food court next to Letda Made Pica Field, this stall specializes in Lawar Sapi (Balinese beef salad). The dish is packed with local flavours, featuring black pepper sambal, beef, spiced grated coconut, and fried intestines that will make your taste buds dance.
Address: Jl. Tukad Nyali No.15, Sanur Kaja, South Denpasar, Bali 80227
Opening Hours: Daily, 10:00 AM - 2:00 PM WITA
Image credit: @nasitekorbali
The name "Tekor" refers to the traditional woven bamboo or banana leaf container used to serve the rice. A portion of Nasi Tekor at Warung Nasi Tekor Bali offers a festival of textures and tastes, including sate lilit, jukut ares (banana stem soup), shredded chicken, and spicy eggs. They also serve tuak manis, a traditional non-alcoholic sweet palm drink that is both refreshing and healthy.
Address: Kertalangu Cultural Village, Jl. By Pass Ngurah Rai Tohpati No.28, East Denpasar, Bali 80237
Opening Hours: Daily, 08:00 AM - 8:00 PM WITA
Image credit: @nasiayamkedewatan
With its spacious and well-manicured garden setting, Nasi Ayam Kedewatan Ibu Mangku is ideal for family gatherings or large groups. The lush trees, fish ponds, and gazebos provide a cool respite from the Bali sun. The menu is diverse, offering a vegetarian Nasi Campur option with eggs, tofu, tempeh, and vegetables. You can also try Tipat Kuah, a dish where rice cakes are served in a rich, savoury soup.
Address: Jl. Tukad Badung No.11, Renon, South Denpasar, Bali 80234
Opening Hours: Mon - Sat 08:00 AM - 9:00 PM, Sun 07:00 AM - 8:00 PM WITA
Image credit: @baleudang
Ready for a seafood feast? Head straight to Bale Udang Mang Engking. While "Udang" means prawn, they offer much more than just their signature butter prawns or Balinese grilled prawns. You can indulge in curry crab with torch ginger flower (bongkot) or clams in Padang sauce. For those who prefer meat, there are also barbecue beef ribs and chicken satay options available.
Address: Jl. Nakula No.88, Pemecutan Klod, West Denpasar, Bali 80119
Opening Hours: Mon 11:00 AM - 8:00 PM, Tue - Sun 11:00 AM - 10:00 PM WITA
Image credit: @rm_parasari
The essence of Balinese cuisine often lies in its spicy spice blends, and you can experience this perfectly with the Balung Kuah (beef bone soup) at Warung Parasari. They offer a special spicy beef bone soup and a beef Rawon (black nut soup). The dish isn't just bones; it includes tender meat and tripe for added texture. If you are not up for spicy food, don't worry—you can request a non-spicy version that is safe for all palates.
Address: Jl. Pidada IV No.15, Ubung, North Denpasar, Bali 80111
Opening Hours: Daily, 09:00 AM - 10:00 PM WITA
Image credit: @warung_men_runtu
If you don't know the difference between Balinese Rujak (fruit salad) and the regular kind, you need to visit Warung Men Runtu. Balinese rujak uses a coarser spice paste and features Kuah Pindang, a spicy and sour fish broth. Sounds challenging? Try the Bulung Boni (green seaweed) with cucumber in Pindang broth. They also offer mango rujak and exotic local fruits like Kaliasem or Juwet. It is a unique flavour explosion you won't find elsewhere.
Address: Jl. Sekuta No.32, Sanur, South Denpasar, Bali 80228
Opening Hours: Daily, 10:30 AM - 6:00 PM WITA
Also read: Where to Find Halal Nasi Tempong in Bali, 10 Places to Satisfy Your Cravings
Halal cuisine in Denpasar is just as exciting and diverse as its non-halal counterparts. Explore these spots and enjoy the endless culinary richness that Bali has to offer!
Cover image credit: @nasitekorbali
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